Students from all over the world, enrolled in the Foundation Year and Marco Polo Program spent an unforgettable day at the Apolf Cooking School in Pavia.
Under the expert guidance of the chefs, the participants created authentic delicacies: risotto, lasagne, ravioli, pizza, focaccia, aperitifs. After three hours of intensive preparation, the students had a dinner and shared their creations with the teachers and staff of the University of Pavia and Apolf.
Special thanks go to the director and staff of the Apolf Pavia Cooking School for making this extraordinary experience possible.
Our Program features extra-curricular activities and visits that take place outside the classroom, in Pavia and the surrounding area.
Visit to the University Library of Pavia, where the students had a lesson about manuscripts (A.Y. 2023-24)
Visit to the University Library of Pavia, where the students had a lesson about manuscripts (A.Y. 2023-24)
Visit to the University Library of Pavia, where the students had a lesson about manuscripts (A.Y. 2023-24)
Visit to the University Library of Pavia, where the students had a lesson about manuscripts (A.Y. 2023-24)
Visit to UNIPV's Plant Germplasm Bank (A.Y. 2023-24)
Visit to UNIPV's Plant Germplasm Bank (A.Y. 2023-24)
Visit to UNIPV's Plant Germplasm Bank (A.Y. 2023-24)
Visit to UNIPV's Plant Germplasm Bank (A.Y. 2023-24)
Visit to UNIPV's Plant Germplasm Bank (A.Y. 2023-24)
Visit to UNIPV's Botanical Garden (A.Y. 2023-24)
Visit to UNIPV's Botanical Garden (A.Y. 2023-24)
Field trip to Certosa di Pavia (A.Y. 2022-23)
Visit to Pavia's street market (A.Y. 2022-23)
Field trip to Milan (A.Y. 2022-23)
Tour of the University of Pavia (A.Y. 2022-23)